Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can’t write…

Dive Brief: Beyond Meat saw a $97.1 million net loss, a gross profit loss of $6.2 million and net revenues down 1.6% year-over-year in another quarter of disappointing earnings. CEO Ethan Brown said on an earnings…

Tyson Foods broke ground on a $180 million expansion of its Caseyville, Illinois, prepared foods facility, aimed at boosting production of its Hillshire Farm and Jimmy Dean grab-and-go snacking and breakfast items. The 170,000-square-foot expansion…

Dive Brief: Monster Beverage plans to launch its first flavored malt beverage alcohol product late this year, Co-CEO Rodney Sacks said in a statement. The product, which will be called The Beast Unleashed, will contain…

Dive Brief: The volume of low-calorie sweeteners consumed from beverages by an individual has risen 36% during the last decade, according to a review of global market sales data spanning 2007 to 2019 by researchers…

Firmenich and International Flavors and Fragrances both opened new facilities dedicated to bringing technology to food ingredient development this week. Firmenich’s new Taste & Beyond Pilot Plant opened in Anaheim, California. The company said the…

Name: Michael Leonard New title: CEO Previous title: Chief Technology Officer Motif FoodWorks has named Leonard as its new CEO, effective immediately. He replaces Jonathan McIntyre, who had been Motif’s CEO since the company spun off of Ginkgo…

Dive Brief: Nissin Foods reported a 22.2% jump in year-over-year sales, which the maker of Top Ramen and Cup Noodles attributed to its premium and spicy offerings. Net sales of Nissin’s premium ramen rose 32%…

As consumers face higher costs for nearly everything they buy, there have been reports of shoppers trading down to cheaper brands in different food and beverage categories, including beer. But not all beer makers are seeing…