Grilled Squid Recipe

Grilled Squid Recipe


INGREDIENTS:

  • fresh large squids
  • salt
  • calamansi juice
  • powdered pepper
Grilled Squid Recipe

INSTRUCTIONS:
  1. Clean squid, slit on one side to spread.
  2. Rub with salt, pepper and sprinkle with vetsin.
  3. Season with a few drops of calamansi juice.
  4. Let stand for 2-3 hours before grilling.
  5. Add 1 tablespoon cooking oil to marinate mixture.
  6. Brush squid with this mixture while grilling.
  7. Serve grilled squid with pickled papaya.
Source: Hi Pinoy

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About the Author

Jervie David Montejar
A food lover who wants to try every delicious dishes around him and spread the news to everyone to try it as well. Finding the latest trends about food and restaurants around Cebu and the rest of the world :) "Life is uncertain. Eat dessert first." -Ernestine Ulmer
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