How to Make Kebab in the Oven

Kebab in the Oven
25 kebab in the oven

Flavorful meat kebabs are baked in the oven. Simply mix the meat with onion, garlic, parsley and spices, thread on skewers, and bake for 15-20 minutes.

Kebab in the Oven

YIELDS 4 Servings
COOK TIME 20 mins
TOTAL TIME 1 hr 20 mins



 2 lbs minced meat (beef, lamb or mixed)
 1 onion, minced
 1/4 cup parsley, minced
 1 tsp salt
 1/2 tsp black pepper
 2 garlic cloves, mashed


1. In a large bowl mix ground beef, onions, parsley, garlic, salt and black pepper.

2. Mix the ingredients well with your hands until the mixture is firm.

3. Wet your hands with a little water and thread kebabs on skewers.

4. Place the kebab in an oven tray.

5. Preheat oven to 350 F.

6. Bake in the oven for about 15-20 minutes until the kebabs are tender then serve with pita bread, veggies and hummus.

Related Posts Plugin for WordPress, Blogger...

About the Author

Jervie David Montejar
A food lover who wants to try every delicious dishes around him and spread the news to everyone to try it as well. Finding the latest trends about food and restaurants around Cebu and the rest of the world :) "Life is uncertain. Eat dessert first." -Ernestine Ulmer
Loading Facebook Comments ...

Be the first to comment on "How to Make Kebab in the Oven"

Leave a comment

Your email address will not be published.


This site uses Akismet to reduce spam. Learn how your comment data is processed.