Stuffed Pasta Wheels – Let the Good Times Roll

Just when I thought I’d run out of new ways to stuff pasta, I remembered a demo I saw many years ago, featuring an Austrian chef rolling up a ground veal mixture in a pasta-like dough. I had seen pasta pinwheel type roll-ups before, but this was the first time I’d seen these… to read the rest of Chef John’s article about this Stuffed Pasta Wheels recipe, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Stuffed Pasta Wheels!

And, as always, enjoy! 

If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here

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About the Author

Jervie David Montejar
A food lover who wants to try every delicious dishes around him and spread the news to everyone to try it as well. Finding the latest trends about food and restaurants around Cebu and the rest of the world :) "Life is uncertain. Eat dessert first." -Ernestine Ulmer
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