Crispy Five Spice Pork Belly 五香炸肉~免油炸 [Air Fryer Recipe]

IMG 5899
IMG 5899



Flavourful and delicious Crispy Five Spice Pork Belly, an old school dish that usually deep fry in hot oil. By using Ninja Foodi Air-Crisp function, this dish is cooked without adding oil. It’s pretty simple, just marinate and air fry till crispy. Actually I’ve tried making this dish using another air fryer, the result was not as good as Ninja Foodi. 



The Ninja Foodi multi cooker that I’m using is a combination of pressure cooker and air fryer in one pot, it’s super efficient and time saving. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill and keep warm. I also use it for stir frying dishes with the 5 heat levels. Overall, Ninja Foodi is a good all-in-one product, just like a portable kitchen with rice cooker, pressure cooker, air fryer, oven and stovetop functions, reasonable price and highly versatile. 

Ninja Foodi is available in Singapore and Malaysia. Buy Ninja Foodi OP300 at lowest price using this promo code: mfa_dingoozatfood  to enjoy more than 37% discount. Retail Price $599, after promo code discount: $374.25. Click the link below to place order, key in Promo Code: mfa_dingoozatfood to redeem offer. 

Product details/ Order here: https://www.ninjakitchen.sg/products/2202200op300sm-op300—ninja-foodi-multi-cooker


Easy one-push button to select cooking mode, temperature and cooking time. 



Ninja Foodi Multi Cooker OP300 (UP:$599)
?SPECIAL DEAL $374.25?

Miki’s Food Archives Followers Special Price $374.25, 
use this voucher code to enjoy the special rate. 
VOUCHER CODE: mfa_dingoozatfood
Available in Singapore & Malaysia




Ingredients: 
中文食谱:请在网页的右边点击Translate,然后选择中文翻译

380g Pork Belly 

Some beaten egg and potato starch 

Marinade:

2 tsp Tapioca Flour

1 tsp Ginger

1 tsp Garlic

1/2 tbsp Light Soy Sauce

1 tsp Sugar

1 tsp Sesame Oil

1/2 tbsp Shao Xing Hua Tiao Wine 

1/8 tsp White Pepper

1/8 tsp Salt

1/2 tsp or more Chinese Five Spice Powder
(I used homemade Chinese Five Spice Powder (made by my dad), do adjust the amount accordingly.)

?SPECIAL DEAL $374?
Miki’s Food Archives Followers Special Price $374.25, 
key in this voucher code to enjoy the special rate. 
VOUCHER CODE: mfa_dingoozatfood

If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 

如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!

Method: 

1. Place pork belly in a bowl, add all marinade ingredients, mix well. Cover and marinate overnight in the fridge. 

Cut the pork belly into small chunks like I did or slice thinly if you like it more crispy.
I like it this way, the meat is crispy on the outside, inside still juicy and tender.  

I find it hard to chew the cooked pork belly skin but my hubby and kid requested skin-on pork belly, they said the skin are nice. So, it’s really up to individual preferences whether to remove or keep the skin on the pork belly.  




2. Remove pork belly from the fridge, return to room temperature, mix in some beaten egg and potato starch. 



3. Preheat Ninja Foodi for 5 minutes – Set Air Crisp mode 210’C 5mins. Place pork belly in the Cook & Crisp basket, air-crisp/ air fry 210’C for 10 minutes or till crisp and cooked through. Serve right away. If cooking bigger portion, flip once halfway cooking and adjust the cooking time accordingly. If you do not have an air-fryer, you can buy Ninja Foodi at lowest price using this promo code: mfa_dingoozatfood  to enjoy more than 37% discount ?$374.25 (UP: $599). This promo code discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website (I’ve attached the link below?). 

Key in promo code: mfa_dingoozatfood upon checkout to redeem the exclusive offer, the item will be delivered to your doorstep. Product details/ Order here: https://www.ninjakitchen.sg/products/2202200op300sm-op300—ninja-foodi-multi-cooker

若喜欢我的食谱,可以LIKE和追随我的面书专页,不要错过最新食谱发布。If you like my recipe, click hereLIKE & follow Miki’s Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don’t forget to change the setting to ‘SEE FIRST’ if you wish to see my post on your Facebook news feed. 
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About the Author

Jervie David Montejar
A food lover who wants to try every delicious dishes around him and spread the news to everyone to try it as well. Finding the latest trends about food and restaurants around Cebu and the rest of the world :) "Life is uncertain. Eat dessert first." -Ernestine Ulmer
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