Cooking Recipes

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Eggless Thin Pancakes With Custard Fillings 薄松饼【卡士达馅】

These eggless pancakes are quick, easy to make and very delicious. Perfect for breakfast or snacks at anytime of the day. They’re thin and soft, easy to fold into half to add in fillings.  Ingredients:…

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Stir-fry Chicken With Ginger & Spring Onion 姜葱鸡肉

A classic Chinese stir-fry dish, quick and easy to cook. Taste superb with rice or porridge. Ingredients:450g Chicken Meat 鸡肉5 cloves Garlic, sliced 蒜头25g Ginger, sliced 姜5 stalk Spring Onion 青葱(A)1/2 tsp Salt 盐Dash of White…


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Chicken & Mushroom Baked Rice 鸡肉蘑菇芝士焗饭

A simple and quick One-Pot Baked Rice recipe that is so easy to prepare. It’s creamy, cheesy and delicious. Instead of using a rice cooker to cook rice, a pan to saute ingredients and an…


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Crispy Five Spice Pork Belly 五香炸肉~免油炸 [Air Fryer Recipe]

Flavourful and delicious Crispy Five Spice Pork Belly, an old school dish that usually deep fry in hot oil. By using Ninja Foodi Air-Crisp function, this dish is cooked without adding oil. It’s pretty simple,…


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Quick & Easy Klang Bak Kut Teh Recipe 巴生肉骨茶食谱

This is the simplest and quickest Klang Bak Kut Teh recipe uses ready-packed Bak Kut Teh spices and herbs, cooked in Ninja Foodi using Pressure Cook function. Total cooking time is 33 minutes, 30 minutes…


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Homemade Youtiao aka Chinese Doughnut Stick 油条/油炸鬼【简易版】

A comforting breakfast staple, delicious tea time snacks, commonly served as side dish for bak kut teh and congee, this is our all times favourite Youtiao aka Chinese Doughnut Stick, Chinese Bread Stick, Chinese Cruller…


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Chicken Congee/ Porridge With Dried Scallops 瑶柱鸡丝粥 [Pressure Cooker Recipe]

Simple and comforting Chicken Congee/ Chinese Rice Porridge With Dried Scallops. I think most Chinese household knows how to cook congee/ porridge using the conventional/ stovetop method. In this blog post, I’m sharing a super…


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How to make Pandan Juice / Pandan Extract

Pandan aka screwpine leaves are widely used in cooking and baking in Asian countries. I have many recipes using Pandan leaves in cooking and baking cakes, bread, kuih, steamed bun and other desserts. To extract…


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How to make Pandan Juice / Pandan Extract

Pandan aka screwpine leaves are widely used in cooking and baking in Asian countries. I have many recipes using Pandan leaves in cooking and baking cakes, bread, kuih, steamed bun and other desserts. To extract…


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EB Prawn Paste Mushroom Rice 香菇虾滑饭

I’ve been trying to keep meals simpler these days as we’re doing our part to stay at home during circuit breaker, no daily groceries shopping as I used to do. I bought all my ingredients…

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